Tuesday, October 30, 2007

An order of fried worms, medium-rare

Worms are an alternative source of protein. Too weird? "Worms are served like bar nuts in Thailand, as sun-dried snacks in southern Africa and, closer to home, on a "Bug Bistro" menu at the Nova Scotia Museum of Natural History in Halifax, Canada. Cooked, they have been compared to potato chips and beef jerky."

read more | digg story

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